Strawberry Honey Yogurt Cups

Name: Strawberry Honey Yogurt Cups
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 cup plain Greek yogurt; 2 tablespoons honey; 1 cup fresh strawberries, sliced; Granola (optional, for topping)

Highlighted under: Sweet Moments Studio

I absolutely love making Strawberry Honey Yogurt Cups for a quick and healthy snack or breakfast. The creamy yogurt combined with the sweetness of honey and the fresh, juicy strawberries creates a delightful treat that feels indulgent yet nutritious. I appreciate how versatile this recipe is; you can easily swap in different fruits or nuts depending on what you have on hand. Whether I'm enjoying them by myself or serving them to guests, these cups always impress and satisfy my cravings!

Created by

Elodie Brooks

Last updated on 2026-01-15T16:13:16.059Z

Creating these Strawberry Honey Yogurt Cups was a delightful experience. I started by choosing the ripest strawberries from the market, which made a world of difference in flavor. As I layered the creamy yogurt with the sweet honey, I couldn’t help but think about how simple yet satisfying this dish is, perfect for any time of day.

What I love most is the textural contrast between the smooth yogurt and the juicy strawberries. I recommend letting the yogurt sit with the honey for a few minutes before serving; this allows the flavors to meld beautifully, enhancing the overall taste experience!

Why You'll Love This Recipe
Refreshing and light with a perfect balance of sweetness
Versatile ingredient options let you tailor it to your tastes
Quick and easy to prepare, making it ideal for busy mornings

Making the Perfect Yogurt Base

The Greek yogurt base of this recipe plays a crucial role in its creamy texture and tangy flavor. When combining it with honey, aim for high-quality, thick yogurt to ensure that it holds its shape after layering. If you prefer a sweeter yogurt, start with less honey and gradually add more to taste. This way, you can adjust the sweetness to your liking while maintaining the integrity of the yogurt's taste.

For those who are lactose intolerant or looking for a dairy-free option, consider substituting plain coconut yogurt or almond milk yogurt. They provide a lovely creaminess and natural sweetness, enhancing the overall flavor profile of the cups. Just be sure to choose a variety that has a similar consistency to Greek yogurt for the best results.

Creative Variations and Serving Tips

While strawberries are a favorite, this recipe is highly versatile. You can use other fruits like blueberries, peaches, or diced mangoes for a tropical twist. Just ensure the fruits are fresh and ripe to enhance the overall flavor. Additionally, consider adding a sprinkle of cinnamon or vanilla extract to the yogurt mixture for an extra layer of flavor.

For serving, use clear cups or jars to showcase the beautiful layers. Not only does this make for an appealing presentation, but it also allows guests to dig in without spilling. If you’re preparing these cups for a gathering, consider preparing a variety with different fruits and toppings to create a visually stunning dessert table.

Ingredients

Gather your ingredients for these simple and delicious cups:

Ingredients

1 cup plain Greek yogurt
2 tablespoons honey
1 cup fresh strawberries, sliced
Granola (optional, for topping)

Make sure all ingredients are fresh for the best flavors!

Instructions

Follow these steps to create your delicious Strawberry Honey Yogurt Cups:

Prepare the Yogurt Mixture

In a mixing bowl, combine the Greek yogurt and honey. Stir until the honey is fully incorporated into the yogurt. Let it sit for a few minutes to allow the flavors to blend.

Layer the Ingredients

In serving cups, start by adding a layer of the yogurt mixture. Then, add a layer of sliced strawberries. Repeat the layers until the cups are filled.

Add Optional Toppings

If desired, sprinkle granola on top for added crunch and flavor.

Serve and Enjoy

Serve the cups immediately or refrigerate for up to an hour before serving. Enjoy your refreshing and nutritious snack!

This recipe is quick and perfect for any occasion!

Pro Tips

Feel free to substitute other fruits like blueberries or raspberries. For added crunch, consider using nuts or seeds as toppings.

Storage and Make-Ahead Tips

These Strawberry Honey Yogurt Cups can be prepared ahead of time, making them an ideal grab-and-go snack. If you want to make a batch for the week, layer the yogurt and fruit, but hold off on adding the granola until just before serving to maintain its crunch. Store the cups in airtight containers in the refrigerator for up to two days.

Avoid freezing the completed cups, as the texture of the yogurt and fruit can change upon thawing. However, individual components like yogurt can be frozen separately, allowing for quick assembly once thawed. Just be sure to drain excess liquid from thawed yogurt before mixing to prevent a watery final product.

Troubleshooting Common Issues

If you find that your yogurt mixture is too runny, this can often be due to using a yogurt that is not thick enough. Opt for full-fat Greek yogurt, which has a higher protein content to help maintain structure. Alternatively, straining regular yogurt through a cheesecloth for a few hours can achieve a thicker consistency suitable for this recipe.

Should your strawberries not be sweet enough, consider macerating them with a touch of sugar or a drizzle of honey. Allow them to sit for about 10-15 minutes to draw out their natural juices, which can enhance their flavor and sweetness before layering them into the cups.

Questions About Recipes

→ Can I use flavored yogurt instead of plain?

Yes, flavored yogurt can add an extra layer of sweetness, but it may alter the overall taste.

→ How long can I keep these cups in the fridge?

For best taste, consume them within 1-2 hours of preparation, but they can be refrigerated for up to an hour.

→ Can I make these cups in advance?

Yes, you can prepare the yogurt mixture ahead of time and assemble the cups just before serving.

→ What other fruits can I use?

Feel free to substitute with any fruit you like, such as blueberries, bananas, or peaches!